Obee's – Live seafood, stunning views & island vibes

Where the Ocean Meets the Table

Waiheke Island’s Finest Bistro

Obee’s

The Ocean's Best. Says It All.

Born from the Island. Built on the Ocean.

Obee’s is Waiheke Island’s home for premium New Zealand seafood. Perched above Oneroa village with panoramic views across the Hauraki Gulf, we’ve built a place where the ocean isn’t just the backdrop — it’s the entire philosophy.

Everything we serve begins with one question: is it the best it can be? That means live seafood sourced daily from the waters surrounding us, breads baked fresh every single morning, and a kitchen that never takes shortcuts. No seed oils. No compromises. Just exceptional food in an exceptional setting.

Live Seafood Daily

Wood-Fired Pizza

Gulf Panorama Views

Gelato Caravan

Full Bar & Beer Garden

Appetizers

Tuna sashimi

Seared fresh tuna, fresh herbs, and a touch of chili

Green salad

A garden-fresh salad with seasonal greens and roasted almonds

Bread & dips

Sourdough bread accompanied by hummus, beetroot & whipped feta dips

Bread & dips

$4.50

Sourdough bread accompanied by hummus, beetroot & whipped feta dips
Vegetarian

Green salad

$5.50

A garden-fresh salad with seasonal greens and roasted almonds
Dairy free . Mild

Tuna sashimi

$4.50

Seared fresh tuna, fresh herbs, and a touch of chili
Coriander

Hand-made ravioli

$6.50

Artisanal hand-made ravioli, filled with a blend of cheeses in a basil pesto sauce

Tofu skewers

$7.50

Grilled tofu skewers, marinated in a blend of soy and sesame with seasonal roast vegetables
Vegan

Fish of the day

$8.00

Fresh catch of the day paired with asparagus & a cream of sweet potato
Fish . Shellfish

Peanut crusted steak

$8.00

Juicy, tender steak cooked to your liking, served with steamed vegetables
Peanuts . Raw

Seafood Chowder

Seafood Chowder with fresh fish, prawns, and clams, slowly simmered in a rich, aromatic broth

Roasted Caulifllower & Baby Carrots

Hummus, Pomegranate dressing and crispy chickpeas

Oven Baked Mussels

Garlic butter, panko

Market Fish of the Day

Pan-fried in olive oil, fish of the day, capers, olives, and a Mediterranean sauce with…

Mains

Desserts

Sticky date & ice cream

$7.00

Served with vanilla ice cream, toffee sauce & a peanut crumble
Vegetarian

Classic cheesecake

$6.50

Topped with a layer of raspberry jam & sliced strawberries

Lemon meringue pie

$5.50

Zesty lemon meringue, a pistachio crumble, served with a chantilly cream
Tree nuts

Chocolate mousse

$4.00

Our delicate, yet rich signature chocolate mousse dessert

Brownie

Fresh out the oven brownie filled with dark chocolate chips & walnuts

Carrot cake

Lightly spiced carrot cake layered with cream cheese frosting

Chocolate mousse

Our delicate, yet rich signature chocolate mousse dessert

Lemon meringue pie

Zesty lemon meringue, a pistachio crumble, served with a chantilly cream

browse menu

Book A Table

why choose Obee's?

Waiheke Island’s Premium Seafood Experience — Where Every Detail Is Done to Perfection

Live Seafood, Caught Daily

We don’t do frozen. Every piece of seafood on your plate was alive and swimming in the Hauraki Gulf this morning. From whole crayfish to freshly shucked oysters, freshness isn’t a promise here, it’s a guarantee.

Unrivalled Gulf Views

Every table at Obee’s looks out across the Hauraki Gulf. Waiheke Island’s most breathtaking panoramic views are your backdrop for every meal, because great food deserves an equally great setting.

Made From Scratch, Every Morning

Our kitchen starts before sunrise. Fresh breads baked daily, no seed oils, and every dish prepared in-house from the finest local ingredients. You taste the difference when nothing comes from a packet.

A Setting Like No Other

Perched above Oneroa village on Waiheke Island, Obee’s is worth the ferry ride alone. A relaxed, premium atmosphere where island time slows everything down and every visit feels like a mini escape.

The Gelato Airstream

Finish your meal with something legendary. Enrico’s handcrafted Italian gelato, served fresh from our iconic chrome Airstream right next door — has become a Waiheke Island institution. The perfect end to the perfect meal.

A Feast for the Eyes

A Glimpse Into the Obee’s Experience

offer banner

Get 5% discount on booking with this websites.

A Few Things That Make Us, Us

Obee’s by the Numbers

From Ocean to Plate in Hours

Our seafood doesn’t travel far. The Hauraki Gulf, right on our doorstep, is one of New Zealand’s most abundant fishing grounds, meaning what you’re eating today was likely caught within sight of where you’re sitting.

The Airstream Has Its Own Fan Club

Enrico’s gelato Airstream caravan isn’t just a dessert stop; it’s become one of Waiheke Island’s most photographed spots. Hundreds of visitors make the trip to Oneroa specifically for a scoop. One taste and you’ll understand why.

We Bake Before the Island Wakes Up

Every morning, before most of Waiheke has had their first coffee, our kitchen is already alive. Fresh breads baked daily from scratch, because a meal this good deserves to start from zero, every single time.